Back Vintage Collection: '17 Syrah
$45
2017
HARVEST
Grapes were selected from low yielding vines growing on the higher slopes of our estate on 18th April, 2017.
WINEMAKING
The fruit was cold soaked for a period of 3-7 days and fermentation was carried out over a 3 week period and held on skins post ferment for 7 days. After light pressing, the wine was racked to small French oak barrels and matured for 1 year and bottled approximately 1 year later.
CHARACTER
Lush blueberry and raspberry notes with a hint of violet. On the mid-palate there is a hint of mocha and it finishes with a collection of beautiful baking spices. The wine is fresh and silky, well-structured with fine, soft tannins.
RELEASE DATE
January 2020
ALCOHOL
14.0% alc/vol
SCREW CAP
Ensuring freshness and longevity.